Recipe: Tasty Capsicum omelette

Capsicum omelette. In a bowl beat the eggs, milk, salt and pepper. Fluffy omelette stuffed with mushrooms, red bell pepper and mixed sprouts. A quick and easy recipe, full of goodness, this Mushroom, Capsicum And Sprouts Omelette is perfect for lunch or a light.

Whisk the egg whites until soft peaks form. Omelette recipe - An omelet is a basic dish made by frying beaten eggs in oil or butter. To make a basic omelet, onions, tomatoes, green chilies, capsicum, carrots, salt and coriander leaves are used. You can cook Capsicum omelette using 13 ingredients and 5 steps. Here is how you cook that.

Ingredients of Capsicum omelette

1. You need of omelette mix.
2. Prepare of chopped parsley.
3. It's of chopped rosemary.
4. Prepare bunch of chopped fresh baby spinach.
5. You need 3 of free range eggs.
6. It's of finely chopped carrots.
7. It's of chopped onion.
8. You need of chopped baby plum tomatoes.
9. You need of Salt and pepper.
10. You need of chili powder.
11. Prepare 2 of capsicum (bell) peppers.
12. It's of optional.
13. You need of milk.

Capsicum (/ˈkæpsɪkəm/), the pepper, is a genus of flowering plants in the nightshade family Solanaceae. Its species are native to the Americas. PagesMediaTV & filmTV ChannelFun TubeVideosMUTTON CAPSICUM OMELETTE Bell Pepper Omelette Recipe Cooking with Mutton Gravy Village Cooking. This tasty, wholesome and nourishing silver beet omelette with capsicum salad is a delicious vegetarian breakfast, lunch, or dinner!

Capsicum omelette step by step

1. Pre-heat oven to 200°c and place capsicum (bell) peppers in oven, either on a flat cookie tray or in a cupcake tray. Leave in oven whilst chopping other ingredients..
2. Whisk your eggs with salt and pepper and chilli powder to taste (add a dash of milk).
3. Chop all your other ingredients and mix in the egg mixture..
4. Take out capsicum (bell) peppers out from oven and pour in omelette mixture. Place back in oven..
5. After 30 mins your breakfast should be done! Serve with fruity seeded crackers and hot tomatoe sauce beans..

Capsicum (or Peppers) is a[genus of flowering plants in the nightshade family Solanaceae. Its species are native to the Americas, where they have been cultivated for thousands of years. In modern times, it is cultivated worldwide, and has become a key element in many regional cuisines. Omelette with bacon, mushrooms, capsicum, cottage cheese, mozzarella + baby spinach. Celebrating autumn in a local garden centre with a display of pumpkins and Capsicum annuum.