Low Carb Breakfast Casserole. This low carb breakfast casserole is the perfect make-ahead dish. Make it when you need to feed a large group. Or bake it for a week's worth of breakfast In most cases, low carb breakfast casserole will yield plenty of leftovers.
So filling and super simple to prepare! This easy breakfast casserole can be made in advance. Prepare, bake, and refrigerate until ready to serve. You can cook Low Carb Breakfast Casserole using 6 ingredients and 4 steps. Here is how you cook that.
Ingredients of Low Carb Breakfast Casserole
- It's 2 lb. of Ground Sausage.
- Prepare 1/2 of small Onion- diced.
- Prepare 12 of Eggs.
- It's 1 of Jalapeno - diced.
- Prepare 8 oz. of Cream Cheese.
- Prepare 1 cup of shredded Mexican Cheese.
Just pop individual servings in the microwave to reheat. Quick and easy low carb breakfast casserole that can easily be prepped the night before. This isn't your typical hash brown filled, boring casserole, it's the low carb breakfast casserole that you'll get requests for seconds and raves from your pickiest eaters. Our Low Carb Breakfast Casserole is an easy assemble and bake breakfast for your family or friends on any day of the week!
Low Carb Breakfast Casserole step by step
- Preheat oven to 350°F. Spray a 9x13 baking dish..
- Spread ground sausage on the bottom of baking dish. Spread little chunks of cream cheese on top..
- Beat eggs with salt and pepper; pour over the top. Top off with cheese..
- Bake for 25 min or until eggs are done. Let cool for 5 min. Enjoy..
When eggs and bacon start to get old, dig into some Low Carb Breakfast Casserole to change things up with different meats and veggies! Breakfast casserole with ham makes the perfect hearty low carb breakfast! Breakfast casserole is a whole big thing in my house! Probably because my husband is straight up obsessed with breakfast. Who needs toast when you have these?
