Breakfast sticks (low carb). What will you have for breakfast on low carb? Quick, everyday favorites or new inspiration. We have eggs, no eggs, bread, pancakes, porridge, smoothies, waffles, muffins and more.
All you need is one skillet, a Low-Carb No Egg Breakfast Bake with Turkey Breakfast Sausage and Peppers by Kalyn's Kitchen - When you're tired of eggs but want a low-carb. Breakfast Sticks from Buttoni& Low Carb Recipes (bacon AND sausage! Baked in a silicone protein bar mold. You can cook Breakfast sticks (low carb) using 5 ingredients and 5 steps. Here is how you cook that.
Ingredients of Breakfast sticks (low carb)
- Prepare 1 tbsp of olive oil.
- Prepare 2 of slices of bacon.
- You need 3 oz of breakfast sausage.
- It's 4 large of eggs.
- You need 1 oz of shredded monterrey jack or mozzarella.
The Best Breakfast Brunch Dishes Recipes on Yummly. Quick & easy low carb breakfast muffins with spinach and feta. The perfect keto breakfast idea on the go. We used a non-stick muffin tin and sprayed them to ensure they don't stick, but you can also make mini muffins and the kiddies will love them even more!
Breakfast sticks (low carb) instructions
- Preheat oven to 350º. Oil your muffin/pan slots with oil using a brush and set aside..
- Beat the eggs with the shredded cheese in a medium mixing bowl and set aside..
- Using a non-stick skillet, brown the bacon. Add the sausage crumbled, stirring and cooking until it is no longer pink. Add onion and saute just until onion begins to cook/wilt. Remove from heat and cool 1-2 minutes..
- Add the meat mixture to the egg mixture and beat together well with a spoon. Using a ¼c. measuring cup, scoop up ¼ c. of the mixture into each of 8 slots..
- Pop into preheated 350º oven for about 18-20 minutes until just set and barely beginning to brown on tops. Remove from pans/slot with a knife tip and serve at once..
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