Low Carb Egg Muffins.
You can have Low Carb Egg Muffins using 7 ingredients and 1 steps. Here is how you cook that.
Ingredients of Low Carb Egg Muffins
- You need 12 of eggs, whisked in a bowl with fork.
- You need 1 of bell pepper.
- Prepare 1 of scallion.
- Prepare 7-8 of cherry tomatoes.
- You need 1 handful of baby spinach.
- You need of Low-fat grated pizza cheese.
- Prepare of Salt and pepper.
Low Carb Egg Muffins step by step
- Pre-heat oven 400 degrees F. Wash and dice veggies. Grease muffin pan. Distribute veggies and cheese evenly in muffin pan. Pour eggs over veggies and cheese mixture. Season with salt and pepper. Bake in oven for 15 minutes..