Spinach Oats Chila (Healthy Breakfast).
You can cook Spinach Oats Chila (Healthy Breakfast) using 8 ingredients and 3 steps. Here is how you cook it.
Ingredients of Spinach Oats Chila (Healthy Breakfast)
- It's 1 cup of oats.
- It's 1 cup of spinach purée.
- You need 1/4 tsp of turmeric powder.
- It's 1/2 tsp of carrom seeds.
- Prepare to taste of Salt.
- Prepare 1 tbsp of gram flour.
- It's 1/2 tsp of cumin seeds.
- It's of Oil for greasing.
Spinach Oats Chila (Healthy Breakfast) step by step
- Take the oats in grinder jar and grind them to a fine powder. Take out in a bowl. Blanched the spinach leaves and make a smooth purée, do not use water while making purée..
- Add gram flour, carrom seeds, turmeric powder and salt to the oats powder. Mix well. Add spinach purée to it and mix well. Add water if required to adjust the batter consistency..
- Heat a non stick tawa. Grease it with oil. Take ladke ful of batter and spread over the heated tawa. Cook it from both sides. And serve with chutneys and ketchup. Note: we can cook it from one side and stuff this with grated paneer if available at home..