S'mores Toffee.
You can have S'mores Toffee using 5 ingredients and 11 steps. Here is how you achieve that.
Ingredients of S'mores Toffee
- Prepare 1 stick of Butter.
- It's 1 cup of Packed brown sugar.
- It's 1/2 packages of Milk chocolate chips.
- You need 1 packages of Graham crackers.
- Prepare 1 cup of Mini Marshmallows.
S'mores Toffee step by step
- Preheat oven to 350°F.
- Bring butter and brown sugar to a rolling boil stirring frequently to avoid separation..
- Once it reaches a full rolling boil, stir til smooth..
- Line baking sheet with foil or parchment paper and spray with non stick cooking spray..
- Pour into baking sheet, spread evenly and let set about 1 min..
- Sprinkle Chocolate chips evenly over mixture and let melt about 1 min. Spread evenly over toffee..
- Sprinkle marshmallows over sticky chocolate..
- Crrumble up graham crackers and sprinkle on top..
- Refridgerate about 1 hour until toffee is hard, break into peices by hand and enjoy:-).
- I added smokehouse almonds to the toffee and the topping. You can also line the parchment paper with graham cracker squares and prepare as directed to have a graham cracker crust;-).
- Step 6 should be place in middle of oven approx. 5 min. or until bubbly throughout..