Saucy sweet potatoes. Mix together brown sugar, rolled oats and cinnamon; add. Scalloped Sweet Potatoes with crumbled up bacon bits and a creamy herb sauce. Mash sweet potatoes with Greek yogurt, starting with less and adding more as needed.
They pair well with any sandwich or veggie. For old-fashioned flavor, try these scalloped potatoes. They cook up tender, creamy and comforting and chopped ham adds a hearty touch. You can have Saucy sweet potatoes using 15 ingredients and 15 steps. Here is how you achieve it.
Ingredients of Saucy sweet potatoes
- Prepare of Main Dish.
- You need 1 of Sweet potatoes (as desired).
- It's of Sugar.
- You need 1 of A pinch of salt.
- Prepare of Sauce.
- You need 1 of Protein source - cooked meat or fish. Don't think eggs will be a good idea here.
- Prepare 5 large of tomatoes.
- You need 2 medium of pepper.
- Prepare 1/2 of onion.
- You need 1 of Some spring onions.
- Prepare of Seasoning.
- You need of Salt.
- You need 1 of Oil (either butter, vegetable, olive, canola etc).
- It's 1 of Garlic, ginger & other assorted vegetables as preferred.
- Prepare 1 of Additional spice.
The sweet potato or sweetpotato (Ipomoea batatas) is a dicotyledonous plant that belongs to the bindweed or morning glory family, Convolvulaceae. They come in a variety of sizes and colors — including orange, white, and purple — and are rich in vitamins, minerals. Cut the sweet potatoes into thin slices along. When Sweet Potatoes and Chard meet, you make Saag Aloo.
Saucy sweet potatoes step by step
- Peel & rinse potatoes.
- Add salt & sugar to potato and boil till soft. Do not allow it to become mushy.
- Drain potato & set aside..
- Rinse vegetables.
- Peel tomato & remove seeds. Dice into pieces..
- Remove seeds from pepper. Dice.
- Dice the remaining vegetables. For a better experience, try to maintain the same or similar size for all the cut vegetables.
- Cook meat/fish in any manner you prefer..
- Cut the meat into bigger chunks. If fish, shred into pieces.
- Mix all vegetables together.
- Add seasoning, some salt & spices to mixture of vegetables.
- Add some oil to the pan. When it's hot, add the vegetables. (Ensure you don't use too much oil).
- Stir fry the vegetables for a while under medium heat. Add the cooked meat/fish.
- Let it steam under low or no heat for a few minutes. This allows the taste of the vegetables to mix better.
- Serve sauce on potatoes. Enjoy while hot or warm.
Saag means greens or a dish made of greens, and Aloo is potatoes. I use Chard for the greens in this dish. Sweetpotatoes are a satisfying and versatile vegetable with a well-earned reputation for nutrition. View our sweetpotato recipes, health info and how to's. These stuffed sweet potatoes are perfect for weeknight dinners because you can do almost all the Saucy, flavor-packed shredded chipotle chicken is stuffed into baked sweet potatoes and topped.