S'mores Pops.
You can cook S'mores Pops using 6 ingredients and 7 steps. Here is how you achieve that.
Ingredients of S'mores Pops
- Prepare 4 of Wooden craft sticks.
- You need 4 of Extra large marshmallows.
- Prepare 1 1/4 cup of Hersheys chocolate (any).
- You need 4 of Crushed graham crackers, crushed.
- It's 1 of Sheet of wax paper.
- You need 4 of Colored baking cups (if desired).
S'mores Pops instructions
- Insert stick into each marshmallow. Freeze 15 minutes or until cold..
- Melt prefered Hersheys chocolate in a sauce pan. Stir to prevent sticking..
- Place cracker crumbs in a shallow bowl..
- Roll marshmallows in chocolate topping until sides and bottom are covered..
- sprinkle cracker crumbs over chocolate covered marshmallows..
- Place wax paper in a baking pan. Freeze 5 minutes..
- Serve immediately, in small paper baking cups if desired.