Recipe: Yummy Kebab sauce

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Kebab sauce. How To Make White Kebab sauce -. This delicious sauce goes well with Kebabs and just about any other sandwich! Typically the German style Doner Kebabs come with either a white sauce or a red.

Kebab sauce A wide variety of kebab sauce options are available to you, such as form, color, and primary ingredient. Find kebab sauce stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Thousands of new, high-quality pictures added every day. You can have Kebab sauce using 13 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Kebab sauce

  1. Prepare 1 of tomato.
  2. You need 2 of garlic.
  3. It's 1 of small onion.
  4. It's 1/2 tsp of mint.
  5. It's 1/4 tsp of black pepper.
  6. You need 1/2 tsp of red chilli powder.
  7. It's 1 tsp of sugar.
  8. You need to taste of Salt.
  9. You need 1/2 of ground cumin.
  10. Prepare 1-2 of red chilli pepper.
  11. You need 1 tbsp of vinegar/lemon.
  12. It's 1/2 tbsp of tomato puree.
  13. Prepare 1 tbsp of ketchup.

Döner kebab (döner kebap in Turkish) literally means "rotating grilled meat" (any type of meat applies). The first döner kebabs were developed in Turkey by Turkish people. Yogurt-based sauce, creamy and slightly spicy that brings great juiciness to all dishes whose base is bread (kebab, döner, shawarma, dürüm or gyros). Page de secours pour le groupe "Kebab sauce PLS" si jamais ça part en couilles.

Kebab sauce step by step

  1. Mix all ingredients in a blender.
  2. Then add 1-2 tbsp oil in a pan and add the mixture to the pan.
  3. Cook for 10-15 mins.
  4. Let cool and refrigerate.

Kebab with Tomato Sauce, Smoked tofu kebabs with satay sauce, Chicken Kebab recipe with bbq sauce. Paula Wolfert learned this unusual dish from Burhan Cagda, the kebab master of Gaziantep, Turkey. Bulgur mixed in with the ground meat makes the kebabs light and tender. Recipes and tips for how to make Halal White Sauce, the popular kebab and gyro condiment that's served at halal carts in New York City. These simple lamb kebabs are cooked in the oven and are a great fuss-free way to feed a crowd.