Recipe: Perfect Napa Cabbage With Pork In Supreme Sauce

Napa Cabbage With Pork In Supreme Sauce.

You can have Napa Cabbage With Pork In Supreme Sauce using 15 ingredients and 4 steps. Here is how you cook it.

Ingredients of Napa Cabbage With Pork In Supreme Sauce

1. You need of stew sauce mixture.
2. It's 2 tbsp of oysters sauce.
3. It's 2 tbsp of Shao Xin wine.
4. It's Dash of salt and pepper.
5. Prepare 1/2 cup of water.
6. It's of ground pork seasoning.
7. You need 200 gram of ground pork.
8. Prepare 1 of egg.
9. Prepare 1 tbsp of oyster sauce.
10. You need Dash of salt and pepper.
11. It's of other items.
12. It's 1/2 of Napa cabbage.
13. It's 1 tbsp of tauchu(salted bean paste).
14. Prepare 1 tbsp of dried goji berry (optional add on).
15. Prepare 1 tbsp of dried seaweed Chilli or any of your favourite dried. Chilli.

Napa Cabbage With Pork In Supreme Sauce instructions

1. Wash and cut the Napa cabbage.
2. Mix the ground pork with it's seasoning and add in tauchu and dried goji (mix well) then spread thinly some pork and top each with some dried seaweed Chilli.
3. Stack up the Napa cabbage and finally TOP with another layer of Napa cabbage, all in a flat pan, POUR ALL THE STEW SAUCE MIXTURE then drizzle some sesame oil over it and cover lid.
4. Steam for 10 minutes, Enjoy This Simple Dish With Some Plain White Rice..