Recipe: Appetizing Ground Pork With Eggs

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Ground Pork With Eggs.

Ground Pork With Eggs You can cook Ground Pork With Eggs using 4 ingredients and 3 steps. Here is how you achieve that.

Ingredients of Ground Pork With Eggs

  1. It's 2 cup of ground pork (300 grams).
  2. Prepare 2 of eggs.
  3. You need of Salt and pepper.
  4. Prepare 3 tbsp of oil.

Ground Pork With Eggs instructions

  1. With oil sauté, brown the ground pork for few minutes season with salt and pepper.
  2. Add in 2 eggs and break it and let it set and drain again with salt and pepper then flip over and cook till it’s all cook, cover lid for another 5 minutes...
  3. I Enjoy this light and simple dish TOP with some fried shallot with some plain porridge and store bought century eggs.