Stir pork belly with Steam eggplant. Hello everyone, Welcome to my channel! Today I show you "Delicious Pork Cooking With Eggplant". Ingredient: - Pork - Eggplant - Garlic - Shallot - Chili.
Squeeze any excess water from the eggplant. Add the green onions, and bamboo shoots. I am a big fan of eggplant with ground pork stir fry. You can have Stir pork belly with Steam eggplant using 10 ingredients and 4 steps. Here is how you cook it.
Ingredients of Stir pork belly with Steam eggplant
- You need of Oyster sauce.
- You need of Rice wine.
- You need of Sweet soy sauce.
- You need of Dry chili.
- Prepare of Ginger.
- Prepare of Garlic.
- You need of Red onion.
- You need of Onion leaf (for garnish).
- Prepare of Eggplant.
- You need of Pork belly slice small.
It's easy to make and full of flavor. After frying the eggplants until they are cooked through and soft, I simply stir-fried the eggplants together with the rest of the ingredients as well as the seasonings for a couple of more minutes and the dish is done. This Hunan-Style steamed eggplant is a vegan/vegetarian dish that packs a ton of flavor and can be served as Once the sauce begins to simmer, turn off the heat and stir in the finely chopped peppers, garlic, half of the Chinese Pickled Long Beans with Pork. Steamed Egg - A Chinese Comfort Food.
Stir pork belly with Steam eggplant step by step
- Prep all ingredients as below. I steam the eggplant ahead and put aside.
- Heat your wok and fry onion garlic ginger and some dry chili(for the fragrance) until golden brown and add in pork belly also rice wine..
- Stir well and add in sweet soy sauce and stir well. Then add in the rest of dry chili and leave it for about 10minute low heat..
- Add some water then keep check the gravy to get update with the taste,added your sauces if u need more๐ leave it again for 10m.then finally add in eggplant.stir mixed well and it is done.make sure the pork belly are cooked well..
For all Eggplant lovers, ๐๐ I got an easy peasy awesome recipe for you! Instant pot Sweet and Spicy Eggplant stir fry aka delicious Meatless Monday recipe that When I saw and purchased long, Asian eggplants from my local farmers market, I knew something sweet and spicy was in the making. Eggplant pieces are first briefly pan-fried and then simmered with fatty pork belly strips to finish in a thick, slightly spicy coconut sauce. The resulting dish is rich, creamy, and absolutely heaven over generous heaps of steamed rice. Tips on How to Make Ginataang Talong with Pork.