Hawaiian pork chops. Pan fried pork chops simmered in a sweet and tangy Hawaiian sauce. Today I am sharing these AMAZING Hawaiian Pork Chops! This is a quick and easy dish that is.

Looking for a great last-minute meal when friends drop in? Hampton, Virginia's Michelle Cavalier recommends one of her husband's sweet-and-sour favorites. Pork chops are simmered in a pineapple-based sauce producing sweet and savory Hawaiian pork chops that are great alongside mashed potatoes. You can have Hawaiian pork chops using 7 ingredients and 3 steps. Here is how you achieve that.

Ingredients of Hawaiian pork chops

You need 1 cup of pineapple juice.
Prepare 1/2 cup of ketchup.
You need 1 TBSP of soy sauce (low sodium).
It's 2 TBSP of ginger paste.
It's 2 TBSP of crushed garlic.
You need Dash of red pepper flakes (optional).
It's 4 of pork chops.

These pork chops get a blast of flavor and an extra dose of sweetness from the grilled pineapple. If you'd like to serve these Hawaiian pork chops and pineapple with a bit of sauce, do not discard the. Brown sugar combined with pineapple creates a sweet and tangy sauce that goes well with pork chops. For an easy dinner for the entire family, try this "Hawaiian" version.

Hawaiian pork chops instructions

Heat grill.
Whisk first 6 ingredients together.
When grill is nice and hot put chops on. Approximately 7-9 each side depending on thickness. Baste chops with glaze..

Optional: heat canola oil in a large pan or skillet and sear seasoned pork chops on both sides until browned. So, I made some yummy Hawaiian-ish, Teriyaki-ish sauce and fired up the grill last night to give some pork chops a try. Want more delicious kidney-friendly recipes like Hawaiian-style Pork Chops? Sign up now for a FREE myDaVita account and get. Hawaiian Pork Chops recipe: This is a recipe that my mother used to make for company and it's Combine remaining ingredients and pour over pork chops.