Easiest Way to Cook Yummy Weenies with Pork and Kraut

Weenies with Pork and Kraut. Cook, stirring often, until kraut and weenies brown slightly. Serve hot. forgot that the kraut is cooked with pork country ribs also. We ate sour kraut and weenies all the time growing up too!

She always served it with mashed potatoes, creamed peas, and applesauce. Sometimes she baked the roast and kraut separately. Top with pork chops which have been trimmed of fat. You can cook Weenies with Pork and Kraut using 3 ingredients and 3 steps. Here is how you cook it.

Ingredients of Weenies with Pork and Kraut

1. You need 29 ounces of sauerkraut.
2. You need 1/2 pound of hotdogs sliced.
3. Prepare 2/3 cup of smoked pork trimmings.

Serve with rye bread and microwave In my mind, pork is an underrated protein. It's actually something I make at least once a week. Utilizing different cuts of pork and seasonings, I can. Here is a quick video on how I make my pork and sauerkraut in my slow cooker.

Weenies with Pork and Kraut instructions

1. Slice the hotdogs.
2. Render the pork the cut into bits. Return it to the skillet with the hotdogs. Fry till crispy..
3. Add the sauerkraut. Stir well. Simmer 30 minutes stirring occasionally. Serve I hope you enjoy!!.

This is an easy way to cook in bulk for the week and all you have to do is set. Add sauerkraut, making sure there is enough liquid in the pan to cover. Potatoes, onions, sauerkraut, brown sugar, pineapple juice, pork chops, black pepper. Top with pork chops which have been trimmed of fat. Top with pork chops which have been trimmed of fat.