Toast with pear and blue cheese. Cut the bread slices in half and toast. Rinse, trim and cut the radicchio into thin strips. Peel the pear, cut into quarters, remove the core and mash together with the cheese using a fork.
Gorgonzola dolce is available from specialist cheese stores and some Italian delicatessens.
Pear and blue cheese (like gorgonzola) is a flavour combination made in heaven.
If you haven't tried blue cheese with pears before, you are really depriving yourself and I strongly urge you to rectify that immediately.
You can have Toast with pear and blue cheese using 5 ingredients and 3 steps. Here is how you cook it.
Ingredients of Toast with pear and blue cheese
- You need 1 pc of Pear.
- It's of Blue cheese - 70 gr (you can add more đŸ˜„).
- Prepare 4 slices of Rye bread (I like Finnish).
- Prepare of Walnuts.
- Prepare of Honey.
Get a slice of toast, top with thinly sliced pears, some blue cheese, a drizzle of honey. Arrange the pear slices over the almond paste. Drizzle with the honey and crumble the blue cheese over the top. Lightly brush the pastry border with the egg.
Toast with pear and blue cheese instructions
- Bread put in the toaster..
- Pear cut into thin slices, cheese into cubes..
- Put the pear on bread, then cheese, nuts. Top with honey..
I am so making this tart - and pears aren't even in season here in Australia! I will have to substitute a milder blue cheese or a strong brie as I'm. Pears and cheese also pair well with wine. Different pear and cheese combinations might favor specific Marcona almonds or toasted walnuts are a great way to add extra crunch to pears and cheese. And don't forget to include a blue cheese either, like a Gorgonzola or Stilton, as they taste.
