Krucheniki with prunes and cheese. In this article we will tell you how to cookchicken twigs. This is a dish of Ukrainian cuisine. Green parsley mixed with soft butter.
If a prune with bones, then they must be removed. Now we are talking about a simple, but incredibly tasty dish. salt pepper. Cut the fillet into slices and carefully beat off. You can cook Krucheniki with prunes and cheese using 4 ingredients and 4 steps. Here is how you achieve it.
Ingredients of Krucheniki with prunes and cheese
- It's 500 gr of Chicken breast.
- Prepare 100 gr of Prunes.
- Prepare 70 gr of Cheese.
- It's to taste of Salt, pepper.
To prepare this dish, we needThinly discard pieces of fillets, if desired, marinate, then stuff your favorite stuffing. Kruchitiki made of meat with mushrooms, cheese, herbs, prunes, onions. As you can see, you can choose the filling that you prefer. Krucheniki recipe, which, no doubt, will become a favorite dish of the whole family.
Krucheniki with prunes and cheese instructions
- Chicken breast beat off from two sides. Salt and pepper..
- Prunes finely chopped, put on meat, rub inside cheese and wrap in rolls..
- Fasten with a toothpick so that it does not fall apart..
- In the preheated oven at 180° place krucheniki for 20-30 minutes..
Krechenitsy is a dish of Ukrainian cuisine. Simply put, these meat rolls stuffed with cheese, mushrooms, cabbage. To make meat for rolls more juicy, we recommend marinating it at night and putting it in the refrigerator. Krucheniki very much love in Ukrainian cuisine. Most often train them from pork.