Easiest Way to Cook Tasty Pasta with Parmesan Cheese

Pasta with Parmesan Cheese. The easiest and creamiest pasta made in a single pot - even the pasta gets cooked right in the pan! Just think of this as a creamy alfredo, except without the heavy cream and the cream cheese. Parmesan cheese adds a salty, savory component to sweet, tender asparagus.

I added tuna and peas and served over spiral pasta. I will be making this often and trying out various cheeses for different flavors. For pasta, pizza and casseroles, parmesan is the gold standard for grated cheese. You can cook Pasta with Parmesan Cheese using 4 ingredients and 5 steps. Here is how you cook that.

Ingredients of Pasta with Parmesan Cheese

1. Prepare 12 ounces of spaghetti or fettuccine.
2. It's 2 tablespoons of olive oil.
3. You need Pinch of salt.
4. You need 3/4 cup of parmesan cheese.

But what can you use as a substitute for parmesan cheese? Penne with Prosciutto and PeasRecipesPlus. cup grated parmesan cheese. Dot pasta with butter or drizzle with olive oil. Add plenty of fresh-ground, black pepper.

Pasta with Parmesan Cheese step by step

1. Boil salted water in a large pot..
2. Cook pasta per package directions..
3. Drain pasta..
4. Mix the olive oil with the pasta and add salt to taste..
5. Plate pasta and top with parmesan cheese..

The Ultimate Five-Cheese Macaroni and Cheese Heavy cream and Parmesan cheese make a simple yet flavorful sauce for this pasta. Ham and broccoli are the perfect flavor combo for this easy dish. The simple sauce is made with heavy cream and Parmesan cheese. The casserole is an excellent way to use leftover ham.