Easiest Way to Cook Delicious Salt and Pepper Squid

Salt and Pepper Squid.

You can have Salt and Pepper Squid using 9 ingredients and 7 steps. Here is how you achieve that.

Ingredients of Salt and Pepper Squid

1. Prepare 1/4 kg of squid rings.
2. You need 1 tbsp of iodized salt.
3. Prepare 1 tbsp of all-purpose flour.
4. You need 1/2 cup of cold water.
5. Prepare 1 small of onion, chopped.
6. You need 4 clove of garlic, chopped.
7. It's 1 tbsp of ground black pepper.
8. Prepare 1 clove of green onion.
9. Prepare 1/4 cup of cooking oil.

Salt and Pepper Squid step by step

1. Evenly sprinkle iodized salt on squid rings to taste..
2. On high heat, stir fry squid until cooked on a non stick pan using 1 tsp cooking oil. If you are using a non stick wok, use 2tbsp cooking oil to stir fry vigorously (like chinese style stirfry)..
3. Add onions until transparent. Then add garlic.
4. Dissolve flour into cold water. And pour into the pan..
5. Heat until water evaporates. Then turn fire to medium heat. Then add grounded black pepper. Mix well..
6. Pour in the cooking oil and fry..
7. Mix in green onions and quickly serve..