Spicy Calamari / Sambal Sotong.
You can cook Spicy Calamari / Sambal Sotong using 8 ingredients and 4 steps. Here is how you achieve that.
Ingredients of Spicy Calamari / Sambal Sotong
- You need 1/2 tbsp of oil.
- It's 2 cup of calamari cut in ring shape.
- It's 1 tbsp of light soy sauce.
- It's 1 tsp of sugar.
- Prepare of garnish.
- Prepare 1 of kalamansi juice or lime juice.
- It's of LG SPICY SAUCE ( SAMBAL SAUCE ).
- It's 3 tbsp of SPICY SAUCE (SAMBAL SAUCE).
Spicy Calamari / Sambal Sotong step by step
- FOR THE LG SPICY SAUCE ( SAMBAL SAUCE ) PLEASE VIEW ATTACHMENTS BELOW.
- In pan with oil saute calamari for 1 minute.
- add spicy sauce ( sambal sauce) and light soy sauce with sugar saute for another 2 minute.
- off heat then top with kalamasi juice and mix well.