Recipe: Tasty pepper garlic squid rings

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pepper garlic squid rings. The perfume of these fried squids with garlic reminds me of the holidays and the walks in the narrow streets of Barcelona. So from time to time I like to. Mix flour, garlic powder and pepper in a plastic bag.

Add some of the squid, without crowding. (You'll probably have to cook in two batches.) Cook until crisp and brown, turning once. Cantonese Salt and Pepper Squid recipe is similar to fried calamari but are tossed in a mixture of crunchy stir-fried garlic, ginger, and hot green We usually only eat salt and pepper squid out at Cantonese restaurants as it's a real treat, but now we can enjoy making it at home the way we like it! Squid rings - download this royalty free Stock Photo in seconds. You can cook pepper garlic squid rings using 8 ingredients and 7 steps. Here is how you achieve it.

Ingredients of pepper garlic squid rings

  1. You need 200 grams of plain flour.
  2. It's 750 grams of squids.
  3. It's 2 tsp of garlic powder.
  4. It's 2 tsp of black pepper powder.
  5. Prepare 1 pinch of salt.
  6. You need 1 liter of oil for deep frying.
  7. You need 1 cup of water.
  8. It's 4 of ice cubes.

Salt and Pepper Squid is one of my childhood weekend treats that I remember most fondly. My dad would marinate the squid rings with Shaoxing wine Baby squid has very tender meat and yields the best results. Alternatively, you can get bigger squid as well - try to slice it into thinner rings and you'll. The Best Buttered Garlic Squid Recipes on Yummly

pepper garlic squid rings instructions

  1. clean squids and chop into rings. pat dry wit kitchen napkins..
  2. in a bowl add the pepper powder, garlic powder, plain flour and salt. pour in a little water and add the ice cubes. this makes the batter crunchy m crispy..
  3. the batter shouldnt be watery or too thick. just enough to coat the rings of squids..
  4. in a deep fryer heat the oil. then dip the squid rings in the batter n then into the deep fryer. fry till rings are golden brown..
  5. remove n place on absorbent paper to get the excess oil off..
  6. this goes well wit a squeeze of lemon juice.
  7. eat white hot.

Find salt pepper squid rings stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Thousands of new, high-quality pictures added every day. Garlic, salt, pepper, coriander and fresh peppers successfully motivate the aroma while decrease the fishy taste. This salt and pepper squid is one of James Martin favourites. Serve with a tangy mayo for dipping.