How to Make Appetizing Cheesy Egg and Tuna Bake

Cheesy Egg and Tuna Bake.

You can cook Cheesy Egg and Tuna Bake using 8 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Cheesy Egg and Tuna Bake

1. Prepare 2 (6 oz) of canned tuna, drained and fluffed.
2. You need 1/3 cup of mozzarella cheese.
3. Prepare 1/4 cup of panko breadcrumbs.
4. Prepare 1/3 of diced celery (or vegetable of your choice).
5. Prepare 3 tbsp of mayonnaise.
6. It's 1 tsp of sriracha hot sauce.
7. Prepare 1 of egg.
8. Prepare 2 tbsp of scallion for garnish (optional).

Cheesy Egg and Tuna Bake instructions

1. Lightly grease a shallow bakeware and set aside..
2. In a large bowl, mix all the ingredients, except for the egg. Then, transfer the mixture to the bakeware. Lightly press the center of the mixture with a spoon and create a crater..
3. Crack an egg into the crater and air fry at 380F (190C) for 8-10 minutes until the egg white is cooked through..
4. Sprinkle some scallion over the tuna bake to serve..