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Season salmon with salt and pepper.
Place salmon, skin side down, on a non-stick baking sheet or in a non-stick pan with an oven-proof handle.
Place salmon fillets in a medium glass baking dish, and cover with the marinade.
You can have baked salmon using 5 ingredients and 6 steps. Here is how you cook that.
Ingredients of baked salmon
- It's 2 of whole salmon fillets.
- It's 1 medium of onion.
- You need 3 of roma tomatoes.
- It's 4 of jalapenos.
- It's 1 of cilantro.
Place fillets in aluminum foil, cover with marinade, and seal. Combine remaining ingredients; pour over salmon. This Baked Salmon is my preferred way to cook fresh salmon from the grocery, as it's easy, delicious, and cleanup is a breeze. Serve it as the main dish for dinner, toss it in a mixed green salad, shred it for picnic-friendly salmon salad, and more!
baked salmon instructions
- preheat oven to 350.
- on a baking sheet with edges lay out aluminum foil..
- place salmon fillets on baking sheet and salt..
- slice tomato, onion, and jalapeno and layer on salmon..
- place fresh cilantro on both fillets , drizzle with olive oil..
- cover with foil and bake about 30-45 minutes..
Garlic butter smothered salmon is a given. It's possibly one of the most amazing, delicious ways to eat a juicy piece of salmon and gets cooked twice a week in this house. To make this baked salmon recipe, you will need: Salmon: When it comes to purchasing salmon, I recommend looking for filets that are: Good-quality: It's important to me that any salmon I buy is wild-caught and sustainably harvested. I recommend looking for Pacific or Alaskan Salmon; there are many varieties. Baked Salmon in Foil - So Many Ways to Love Thee.