Baked Panko Cod Fillets.
You can have Baked Panko Cod Fillets using 8 ingredients and 7 steps. Here is how you achieve that.
Ingredients of Baked Panko Cod Fillets
- It's 2 lb of Cod.
- Prepare 2 cup of Panko.
- Prepare 1 of egg.
- It's 1 of egg white.
- Prepare 1/2 tsp of garlic salt.
- You need 1/2 tsp of onion powder.
- Prepare 1/4 tsp of black pepper.
- It's 1 of cooking spray.
Baked Panko Cod Fillets instructions
- Heat over to 450°F..
- Spray large cookie sheet with cooking spray..
- Beat egg and egg white into bowl..
- Place panko in bowl with seasonings..
- Dip fish into egg, then into panko, pressing panko into fish..
- Place fish on cookie sheet, after all fish is coated, spray fish with cooking spray..
- Bake for approximately 15 minutes until coating is nicely browned and fish flakes easily..