Smoked brisket. Smoking a brisket is an art. An art that seems super scientific and maybe impossible to master. Being able to smoke a brisket is a skill that is looked up to by all who appreciate great barbecue.

Follow our step-by-step instructions on how to smoke perfect brisket. The briskets that are first served for lunch are not wrapped, but the briskets they plan to sell later in the afternoon are. Place the brisket on a large baking sheet and pat dry with paper towels. You can have Smoked brisket using 11 ingredients and 4 steps. Here is how you cook that.

Ingredients of Smoked brisket

Prepare 10 lb of brisket cut in half and fat trimmed slightly.
It's of Mesquite and pecan wood chips for smoker.
It's 1 cup of brown sugar.
You need 3 tbsp of salt.
Prepare 1/4 of dark chili powder.
It's 1/4 cup of paprika.
You need 1/4 cup of onion powder.
Prepare 1/4 of garlic powder.
You need 1 tsp of cayenne pepper.
It's 1 cup of yellow mustard for rub.
You need of Even mix of Apple cider vinegar & coconut rum.

In a small bowl, mix together the salt, pepper, brown. The best smoked brisket I've experienced was cooked on a stick burner pit, and now it's my personal mission to recreate that brisket using one of these style pits. #Sponsored Today's video, I'll be showing you how to make Texas-style Brisket. I have been waiting a long time to make my first smoked brisket. Smoking that first brisket can be intimidating, but with these smoked brisket recipes and tips you should have little trouble.

Smoked brisket step by step

Trim slightly the fat from brisket and cut in half. Rub mustard all over it then dry spices mix..
Prep smoker and bring temp to 235. Smoke for 6 hrs adding mixture of chips and spray with solution every hour..
Place directly on heated grill for 1/2 hr to caramelize, then wrap in tin foil and continue to grill for an another 1 hour at low heat..
Then remove from heat and allow to rest as long as possible (minimum 1 hr) best if 2-3 hrs serve with bbq sauce!.

And if you can pull tender, juicy briskets from your smoker every time. There is no one answer to the question of how to smoke a brisket, but these four fundamentals may help you master it. At least once a week, I am asked a question about how to smoke a brisket. Learn how to smoke a beef brisket with this simple and easy recipe. Give your meat the smoke treatment it deserves on a wood pellet grill.