Smoked Brisket "Spring Rolls".
You can cook Smoked Brisket "Spring Rolls" using 4 ingredients and 4 steps. Here is how you achieve that.
Ingredients of Smoked Brisket "Spring Rolls"
- Prepare of Left over Smoked Brisket.
- Prepare of Shredded Cheese.
- It's of Egg Roll Skins.
- It's of Oil to cook the spring rolls.
Smoked Brisket "Spring Rolls" instructions
- Use the trimmed fat to moisten the egg roll skins as you prepare each one. Set oil to heating while you roll..
- In one corner add a Tsp of Brisket and cheese.
- Roll and fold.
- Cook until golden brown on each side. Remove from oil and drain. Serve with BBQ Sauce of your choice..