Corned Beef Dip.
You can cook Corned Beef Dip using 6 ingredients and 6 steps. Here is how you cook that.
Ingredients of Corned Beef Dip
- You need 2 Packages of cream cheese (8 oz box).
- You need 1/2 containter of to 1 full container of sour cream (your choice).
- Prepare 4-5 of green onions.
- You need 2 Packages of Buddig corned beef (2 oz pkg).
- You need 4 cloves of garlic.
- It's of Optional - plastic wrap or leave in bowl.
Corned Beef Dip step by step
- Let the cream cheese sit out for an hour to get warm and soft..
- Using a food processor or cut very, very small, the corned beef, onions and garlic, put in a mixing bowl..
- Add the sour cream and cream cheese to the bowl and use a mixer (I don't recommend mixing by hand)..
- Optional - Scoop dip onto a sheet of plastic wrap, wrap completely and form/shape into a ball..
- Place dip into refrigerator for about 2 hrs to get cold..
- Serve with crackers and enjoy..