Recipe: Yummy I Can't Believe It's Not a Reuben Dip

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I Can't Believe It's Not a Reuben Dip.

I Can't Believe It's Not a Reuben Dip You can have I Can't Believe It's Not a Reuben Dip using 5 ingredients and 2 steps. Here is how you achieve it.

Ingredients of I Can't Believe It's Not a Reuben Dip

  1. Prepare 8 oz of package cream cheese - cubed.
  2. Prepare 1/2 lb of thin sliced deli corned beef - finely chopped.
  3. You need 1 cup of (packed) shredded swiss cheese.
  4. It's 1 (14.5 oz) of can sauerkraut - undrained.
  5. Prepare 1/2 cup of thousand island dressing.

I Can't Believe It's Not a Reuben Dip instructions

  1. Put all ingredients in a small (1 quart workd) slow cooker in the order listed. Set to low for 2 hrs. Stir a couple times to ensure cheese is all melting..
  2. Serve with rye or pumpernickel cocktail loaves, or any savory cracker you think might be good. Enjoy!.