Easiest Way to Prepare Yummy Meatlovers Biscuits

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Meatlovers Biscuits. Categories biscuits lovers nutrition facts and nutritional information. Sausage Biscuits, Nikko, Hot Dogs, Southern, Meat, Ethnic Recipes, Food, Meal, Eten. Fresh; Pork Lovers Biscuits, Milky Bones (chicken and beef) and Peanut Butter Crunchies.

Meatlovers Biscuits Carol Oakes from Sturgis, Michigan shares this yummy pizza casserole that's hearty with ground beef and pepperoni. Instead of a typical pizza crust. ANZAC biscuits are another iconic food within Australian cuisine. You can cook Meatlovers Biscuits using 12 ingredients and 15 steps. Here is how you achieve that.

Ingredients of Meatlovers Biscuits

  1. It's of Biscuit-------------.
  2. It's 4 cup of self-rising flour.
  3. It's 1/2 cup of lard.
  4. It's 1 cup of milk.
  5. Prepare As needed of butter for top of biscuits.
  6. It's of Meats--------------.
  7. It's 12 ounces of corned beef.
  8. You need 1/4 pound of smoked sausage.
  9. Prepare 1/4 pound of sliced smoked bacon.
  10. You need of Sauce-------------.
  11. It's To taste of Heinz 57 steak sauce or HP sauce.
  12. It's To taste of mayonnaise.

The biscuits were originally made for soldiers serving in World War I. As an Amazon affiliate, and affiliate with other Making Meat Lovers Quiche. There was only a little bit of Swiss cheese left in the fridge, so I. Biscuits and gravy is a popular breakfast dish in the United States, especially in the South.

Meatlovers Biscuits instructions

  1. Preheat oven 450 degrees Fahrenheit.
  2. In a mixing bowl add four and cut the lard.
  3. Add milk and knead into a ball.
  4. Heat an oven safe skillet and form the dough into balls and flatten just a bit and add to the heated skillet..
  5. Bake in oven for 15-20 minutes. When the biscuits are done add a little butter on the tops of biscuits..
  6. Fry your bacon crispy..
  7. Slice the sausage lengthwise thinly..
  8. Fry the sausage slices.
  9. Fry the cornedbeef crispy..
  10. Now we are ready to assemble.
  11. Add mayonnaise to the biscuits.
  12. Add cornedbeef.
  13. Add a piece of sausage and bacon.
  14. Add which ever steak sauce you wish..
  15. Serve I hope you enjoy!!.

The dish consists of soft dough biscuits covered in either sawmill or meat gravy. Angelle's Diner cooks up a delicious breakfast omelette and biscuit dish. Delicious cuts and the tools you need to cook them right. Also try the sausage gravy and biscuits. Martini Meat-lovers Meatballs Mini Cakes Mother's Day New Year Non-Alcoholic Pastries Pies Pizza Pork Puddings and Mousses Recipe.