Country Cabbage Bake.
You can cook Country Cabbage Bake using 12 ingredients and 9 steps. Here is how you achieve it.
Ingredients of Country Cabbage Bake
- Prepare 1 head of cabbage.
- Prepare 3 of Red potatoes.
- You need 1 large of onion.
- It's 2 can of Cream of mushroom soup.
- It's 2 cup of Broccoli.
- Prepare 1 can of Corned beef.
- Prepare 1 tsp of Garlic powder.
- It's of Water for cabbage.
- Prepare 1 of Pepper.
- You need 1 of Salt.
- It's 3 cup of Cornbread mix.
- It's 1 cup of Buttermilk.
Country Cabbage Bake step by step
- Bring cabbage to slow boil,preheat oven to 400°F.
- Add diced potatoes and quartered onion.
- Add salt ,pepper,garlic powder.
- Add broccoli an cook till tender but not mushy,drain liquid.
- Place in large baking pan or the aluminum disposable ones.
- Mix in 2 cans of soup and corned beef.
- Prepare cornbread as bag says,I add 1/4 cup self rising flour also,mix wet so will spread good.
- Cover with the cornbread mix an put in oven till cornbread starts to brown.
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