Recipe: Yummy Hamburger Steaks

Hamburger Steaks. An easy-to-make classic featuring tasty hamburger 'steaks' smothered in gravy and onions. Traditionally served with hot white rice or potatoes, it's a great way to dress up a pound of ground beef. These burger steaks are absolutely delicious.

Watch me make these Hamburger Steaks w/ Onion Gravy from start to finish! Lord have mercy…there are just some meals that are the epitome of southern comfort food like hamburger steak and gravy! Hamburger steaks—or Salisbury steaks—always make a satisfying family dinner, and many consider them comfort food. You can have Hamburger Steaks using 16 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Hamburger Steaks

1. You need of hamburger steaks:.
2. It's 2 lbs of hamburger.
3. Prepare 2 of eggs.
4. You need 3/4 cup of bread crumbs.
5. You need 6 slices of bacon, cooked & crumbled.
6. You need 1/2 of onion, chopped.
7. You need 2 tsp. of garlic powder.
8. It's 1 Tbsp. of dried parsley.
9. It's to taste of salt & pepper.
10. Prepare of for frying:.
11. Prepare 1 cup of flour.
12. Prepare 3/4 cup of vegetable oil.
13. Prepare of for topping:.
14. Prepare 1 of onion, sliced.
15. It's 2 cups of fresh mushrooms, sliced.
16. It's 2 Tbsp. of worcestershire sauce.

This version is especially easy because the gravy is made with condensed cream. Hamburger Steaks are an easy comfort food! Tender beef patties are simmered in a flavorful onion gravy and served over mashed potatoes or rice! Add a fresh side salad and some green peas or.

Hamburger Steaks step by step

1. In a large bowl, combine the hamburger with the eggs, bread crumbs, bacon, onion and seasonings. Form into 8 patties..
2. Heat oil in a large skillet. Coat patties in flour on both sides and place into hot grease..
3. Cook about 4 minutes per side, or until thoroughly cooked. Place onto paper towel lined dish until ready to serve..
4. Cook the sliced onion and mushroom in remaining grease until tender. As the last step, stir in the worcestershire sauce and heat through..
5. I served mine with some mashed potatoes and white gravy. Enjoy!.

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