How to Cook Perfect Monterey Jack Turkey Burgers

Monterey Jack Turkey Burgers. Monterey Jack Turkey Burgers are awesome. You've got to give this recipe a try. Guacamole adds a twist to your favorite cheesy Turkey burger!

The Monterey Jack cheese mixed into the ground turkey helps make these patties flavorful and moist. To serve, layer rolls with burgers, bacon and tomato slices. Monterey Jack turkey burgers are one of my favorites. You can have Monterey Jack Turkey Burgers using 7 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Monterey Jack Turkey Burgers

1. You need 1 1/4 lb of ground turkey.
2. You need 1 1/2 tbsp of low-sodium soy sauce.
3. Prepare 1 1/2 tbsp of ketchup.
4. You need 1/2 tsp of garlic powder.
5. Prepare 1/2 tsp of black pepper.
6. It's 4 oz of pepper jack cheese, shredded.
7. It's 2 of scallions, minced.

I can't get enough of them. I make them for dinner, then eat one more patty as a late night snack, then a couple patties for breakfast, and finish them off for lunch the next day. Monterey Grill is Port Orange's favorite family restaurant. And we are proud of that over a decade long legacy.

Monterey Jack Turkey Burgers instructions

1. In a large bowl, gently hand-mix together the ground turkey, soy sauce, ketchup, garlic powder and black pepper..
2. Add the minced scallions and shredded cheese. Gently fold together by hand..
3. Form into patties. I usually do 5 oz patties. (Photo shows a double batch. We've got a big family).
4. Cook them however you'd cook a beef burger. I prefer the grill. They're fantastic grilled over indirect charcoal heat with added hickory smoking chips in a pouch below the cooking zone. On a weeknight I'll just throw them on the gas grill over medium heat and cook them up much faster. They're still great. They could be cooked inside in a skillet or on a griddle. Up to you..
5. Serve with whole-wheat buns, lettuce, tomato, onions, pickles, and the condiments of your choice..

We feature a fresh-made menu of American favorites in a casual dinning room with award-winning friendly service. Seasoned Turkey Burger with Monterey Jack Cheese. Monterey Jack cheese is one of America's most favourite cheeses. It is known for its versatility as well as flavour. It is heavily used in classic American recipes like burgers.