KETO - Philly Cheesesteak Stuffed Pepper and French Fries. Philly cheesesteak stuffed peppers are full of flavor and easy to make. These peppers are filled with steak, caramelized onions, mushrooms, and topped with provolone! Related: I get all of my grass fed beef and pasture raised chicken from Butcher Box.
Heat a large skillet to high heat. Spray with cooking spray and place seasoned top sirloin in pan. A Philly favorite with a twist! You can have KETO - Philly Cheesesteak Stuffed Pepper and French Fries using 14 ingredients and 9 steps. Here is how you cook it.
Ingredients of KETO - Philly Cheesesteak Stuffed Pepper and French Fries
- You need 1 lb of Rare Roast Beef, shaved.
- Prepare 2 of medium Yellow Peppers.
- It's 2 of medium Red Peppers.
- You need 1/3 cup of chopped White Onion.
- Prepare 1/2 cup of chopped Mushroom of choice.
- You need 15 slices of Provolone Cheese.
- It's 1 can of Easy Wiz Cheese.
- It's 1 tbsp of Hot Giardiniera.
- It's 1 tbsp of Olive Oil.
- It's of KETO French Fries.
- Prepare 1 of medium Celery Root (Celeriac).
- You need 1 tsp. of Curry Powder.
- You need 1 tbsp of Garlic Powder.
- Prepare of Everything But the Bagel Seasoning.
Meanwhile, in a large skillet over medium-high heat, heat oil. Add onions and mushrooms and season with salt and pepper. These cheesy stuffed peppers with seasoned flank steak will make it into your keto dinner rotation for sure! Tip: If your cheese starts getting too brown, cover pan with non-stick foil.
KETO - Philly Cheesesteak Stuffed Pepper and French Fries instructions
- Preheat oven to 350..
- Cut peppers in half vertically, clean out insides and place 6 halves (3 red, 3 yellow) in a baking dish. Save the other halves to julienne..
- Bake Peppers for 20 min.
- In a pan heat Olive Oil add Onions and julienned Red & Yellow Peppers and let sear..
- Peel and cut Celery Root into fries and place in cold water mixed with Curry Powder and Garlic Powder..
- Put fries on a pan, sprinkle Everything But the Bagel seasoning liberally and bake for 40 min, flipping half way.
- Take peppers out and line inside with Provolone, Roast Beef, Easy Cheese, Mushrooms, Onions & Peppers. Top with another layer of Easy Cheese. Then layer Provolone over the top.
- Bake for 30 minutes..
- Garnish with the Hot Giardiniera... and Enjoy!.
Instead of stuffing green peppers for the Keto Philly Cheesesteak Stuffed Peppers, try the following tasty subs I use ribeye for my Keto Philly Cheesesteak Stuffed Peppers. It always turns out tender and you can't beat the taste! Depending on your budget and personal favorites as far as beef is. This recipe for keto cheesesteak stuffed peppers takes its inspiration from traditional Philly cheesesteak sandwiches. It starts off with thin A cheesesteak — also known as a Philadelphia cheesesteak or a Philly cheesesteak — is a sandwich made from thinly sliced pieces of beefsteak.