Keto black apple pie.
You can cook Keto black apple pie using 12 ingredients and 9 steps. Here is how you achieve it.
Ingredients of Keto black apple pie
- It's 5 of medium apples shredded (with a cheese shredder) (peeled) (Granny Smith).
- Prepare 3 cups of blackberries.
- You need of For the Keto crust:.
- Prepare 2 cups of almond flour.
- You need 1 cup of warm water.
- Prepare 1/2 teaspoon of salt.
- Prepare 1 pinch of stevia or other sweetener.
- Prepare of For the Keto topping:.
- You need 1 cup of full fat coconut cream (unsweetened).
- It's 1 pinch of stevia or other sweetener.
- Prepare 1/2 teaspoon of salt.
- It's of BlackBerry dust (see notes).
Keto black apple pie step by step
- Set the shredded apple aside until later..
- In a blender, blend your blackberries until they form a smooth purée (you may use a small food processor or a nitro bullet) set aside..
- To make the crusts: add all the ingredients to a bowl and mix. (This recipe for the crust should make two 8 1/2 inch crusts. If not double it) add your crust dough to a 8 1/2 inch pie plate. (Make two pie crusts).
- Bake the crust at 400 F. For 7-9 minutes.
- To make the topping: in a large bowl add coconut cream and stevia. Beat with an electric mixer for 5 minutes (or until stiff peaks form) add salt and beat again. Add the blackberry dust and mix with a spoon.
- Add the filling to your crust and bake at 400 for 34 minutes.
- Top with topping once cooled!.
- Enjoy!.
- Notes: blackberry dust is easily made! It’s not actually dry! Just take a lemon zester and kind of zest 22 blackberries! (Works best if blackberries are frozen).