Shrimp Scampi. Shrimp scampi has to be one of the easiest ways to quickly prepare shrimp! We simply sauté the shrimp with garlic in butter and olive oil, splash it with some white wine, let the wine reduce while the. This shrimp scampi recipe looks elegant enough to serve to company, but it's easy to prepare.
This Shrimp Scampi recipe has become a regular part of meal rotation at our house. Last night I made it with Patagonian pink shrimp, and the flavor of the sea was remarkable. Dine seaside tonight with Tyler Florence's Shrimp Scampi with Linguini recipe from Food Network: Lemon, garlic and white wine meet hearty shrimp and pasta. You can cook Shrimp Scampi using 8 ingredients and 3 steps. Here is how you cook that.
Ingredients of Shrimp Scampi
- You need 8 oz of shrimp.
- It's 2 tsp of mirepoix base.
- You need 3 handfuls of baby spinach (chopped).
- It's 4 oz of light cream.
- It's 5 oz of spaghetti.
- It's 1 of shallot (minced).
- You need 2 of garlic cloves (minced).
- It's 1 oz of grated Parmesan.
The pasta's in the pantry; the. Scampi are tiny, lobster-like crustaceans with pale pink shells (also called langoustines). Creamy Shrimp Scampi is one of those dishes that just hits the spot. Plump, juicy shrimps pair perfectly with my special, creamy sauce.
Shrimp Scampi step by step
- Pat shrimp dry and season with salt and pepper. Then cook the pasta with salt 8-10 mins (make sure to reserve 1/2 cup of that starchy pasta water when done)..
- Cook shrimp on medium high 2 mins on each side while pasta is boiling. When done, add garlic and shallot and continue cooking for about a minute. Then add spinach until wilted. Lower heat to medium..
- Add cream, parmesan, base, and pasta water. Cook until desired thickness is reached. Add pasta and done..
Pour yourself a glass of white wine, kick back. Succulent shrimp in the most delicious garlic butter and wine sauce drizzled with freshly squeezed lemon juice. This easy and ultra-satisfying shrimp scampi recipe comes together in twenty minutes and is totally delicious! Shrimp scampi combines succulent seafood and tomatoes in a tangy lemon garlic sauce. To create a luscious texture, cold pieces of butter are gently whisked into the sauce.