Recipe: Delicious Tuscan Garlic Shrimp

Tuscan Garlic Shrimp. Creamy Garlic Butter Tuscan Shrimp coated in a light and creamy sauce filled with garlic, sun dried tomatoes and spinach! Creamy Tuscan Garlic Shrimp is the most amazing creamy shrimp dish. A creamy garlic parmesan sauce with spinach and sun-dried tomatoes creates an unforgettable restaurant quality meal right at.

Creamy Garlic Butter Tuscan Shrimp coated in a light and creamy sauce filled with garlic, sun dried tomatoes and spinach! This Tuscan Garlic Shrimp is made with shrimp, a creamy Tuscan sauce, spinach, sundried tomatoes, herbs, and tastes great served over zucchini noodles. Great served over pasta or mashed potatoes. You can have Tuscan Garlic Shrimp using 13 ingredients and 4 steps. Here is how you cook that.

Ingredients of Tuscan Garlic Shrimp

1. You need 1 Lb of Shrimp.
2. It's 2 Tbsp of Butter.
3. Prepare 6 Cloves of Garlic (minced).
4. It's 1 of Onion (diced).
5. Prepare 1/2 cup of white wine.
6. Prepare 5 oz of sun dried tomatoes.
7. Prepare 1 3/4 cup of cream (10%).
8. You need 3 cups of Baby spinach (chopped).
9. Prepare 2/3 cup of Parmesan cheese (grated).
10. Prepare to taste of Salt and pepper.
11. You need 1 Tbsp of Cornstarch with 1 Tbsp cold water (mixed).
12. Prepare 1 Tbsp of Italian seasoning.
13. You need of Parsley (for garnish).

Make a healthier version of this luscious comfort food for dinner tonight! Swap cream for almond milk and regular pasta for sweet potato noodles to make Creamy Garlic Tuscan Shrimp dairy free and. This Creamy Tuscan Shrimp is cooked with butter, cream cheese, Parmesan cheese, garlic and other amazing herbs and spices. Since all the best things start with garlic butter, consider making these creamy garlic butter Tuscan shrimp from Cafe Delites for dinner tonight. (If garlic butter isn't enough of a selling point, note that.

Tuscan Garlic Shrimp step by step

1. In large skillet, melt butter and garlic. Saute for 1 minute over medium high heat. Add shrimp amd continue cooking until pink. Transfer to bowl and set aside..
2. Now add onion to the skillet, and saute until tender. Add wine and tomatoes. Cook for 2 minutes. Reduce heat to medium-low, add cream and bring to a gentle simmer. Season with salt & pepper.
3. Add the spinach leaves and allow to wilt in the sauce, add in Parmesan cheese, and Italian seasoning. Allow sauce to simmer for 2 minutes or until cheese melts through the sauce. Add the cornstarch mixture and continue to simmer will stirring until sauce thickens..
4. Add shrimp back into skillet, stir together. Put generous amount on your favorite pasta. Garnish with parsley..

Tuscan shrimp requires very few ingredients: garlic, shallot, butter, shrimp, sun-dried tomatoes and spinach. Despite the scant ingredients, it tastes incredibly delicious, especially with linguine tossed. Tuscan food is based on the old premise of "poor cooking". They are simple meals, with simple ingredients that could feed many. Creamy Garlic Shrimp with Spinach and Sun Dried Tomatoes.