Shrimp, Tomato, & Cream Cheese Pasta. Add the fresh tomatoes, canned tomatoes, rosemary, capers, and olives to the pan. A quick and easy flavourful weeknight or weekend dinner that comes together in minutes! Add the shrimp, salt, and ½ teaspoon of the red pepper flakes.
Diced tomatoes, a little tomato paste and fresh basil combine with onions and mushrooms to make a tasty sauce for sauteed shrimp. Sautéed Shrimp With Spinach and Tomatoes. Anyway, this one was supposed to be for shrimp, tomatoes and arugula. You can have Shrimp, Tomato, & Cream Cheese Pasta using 10 ingredients and 8 steps. Here is how you cook that.
Ingredients of Shrimp, Tomato, & Cream Cheese Pasta
- You need 4 of regular size tomatoes.
- You need 1 cup of shrimp (fresh or frozen).
- Prepare 4 of white mushrooms.
- Prepare 1/2 of onion.
- You need 1/2 cup of peas (frozen).
- Prepare 3 tablespoons of cream cheese.
- You need 1/2 tablespoon of dried basil.
- Prepare Dash of salt and pepper (for taste).
- Prepare 250 g of dried pasta.
- You need of olive oil.
But I only had spinach in the casa, so. This easy-to-make Shrimp-Tomato-Avocado Salad recipe is packed with protein and healthy fats. Greg DuPree; Food Styling: Torie Cox; Prop Styling: Chelsea Zimmer. How about an easy garlic-tomato shrimp recipe?!
Shrimp, Tomato, & Cream Cheese Pasta instructions
- Finely chop onion and sauté.
- Chop tomatoes into chunks and place in pan with onions. Put lid on and simmer for 5-7 mins until tomatoes and soft and can be mashed.
- In a separate pan sauté shrimp until cooked and a bit golden and place in tomato and onion sauce..
- In the pan that cooked the shrimp, sauté the mushrooms..
- Start to cook the pasta in salted water until al dente..
- Put mushrooms in sauce..
- Mix in cream cheese and simmer. Add peas..
- Place cooked pasta in sauce and enjoy!.
Just my kind of "unfussy" Mediterranean dinner! Since my family moved to the Atlanta area, more than two months ago, we've lived out of one. The summery flavors of tomatoes and fresh basil pair perfectly with sauteed shrimp in this light pasta dish. Season shrimp with salt and pepper. A fast and easy Italian Pasta Dish, Shrimp and Tomato Vermicelli made with cherry or grape tomatoes, fresh herbs, add a little hot pepper and make it as spicy as you like.