Jumbo stuffed shells with ground beef & spinach!. While the shells are boiling Heat a large pan or skillet. Add the chopped onions, garlic, basil, oregano, tomato paste and salt. Brown ground beef with minced garlic, bell pepper, and onion.
Cook beef & garlic in a large skillet over medium heat until lightly browned. Remove from heat and pour off. Pasta Shells Stuffed With Ground Beef Recipes. You can have Jumbo stuffed shells with ground beef & spinach! using 12 ingredients and 13 steps. Here is how you cook it.
Ingredients of Jumbo stuffed shells with ground beef & spinach!
- You need 1 cup of chopped onion.
- You need 1/2 of chopped garlic.
- It's 1 cup of chopped green pepper.
- You need 1 of bag of FROZEN spinach.
- Prepare 1 lb of ground beef.
- Prepare 1 box of jumbo or regular sized shells.
- You need pinch of of salt.
- It's 1 can of tomato sauce or spaghetti sauce.
- Prepare 1 can of crushed tomatoes.
- Prepare 1 of 1/2 bags of mozzarella cheese/ cheddar.
- You need 10 oz of cream cheese.
- You need 1 of eggs.
Cook pasta shells according to package directions to al dente; drain and rinse in cold water. In a large skillet, cook beef and onion over medium heat until meat is no longer pink; drain. Ground beef, corn, black olives, and salsa are stuffed into jumbo shells and topped with Cheddar in this Mexican-inspired stuffed shells recipe. All Reviews for Mexican Stuffed Shells with Ground Beef.
Jumbo stuffed shells with ground beef & spinach! instructions
- Put ground beef on stove medium heat make sure its good and brown. Then drain grease..
- While cooking meat chop the onions, green peppers, and garlic..
- Preheat oven to 350.
- Boil jumbo shells in medium heat untill shells are tender..
- add frozen spinach in pan cook on medium for about 3 mins. Now get the cream cheese and put in microwave till soft. (Easier to stir).
- Big mixing bowl add meat then egg then mix. Add cream cheese, onions, green peppers, garlic, half a bag of mozzarella cheese then mix. Then add spinach and mix..
- Get pans add some tomato sauce to the pans.(not all of it).
- Get the cooked shells and stuff them with the meat. And place in pan..
- Now use the Crushed tomatoe sauce and pour over the stuffed shells. Then use the remaining tomatoe or the spaghetti sauce..
- Now sprinkle the rest of the mozzarella cheese over the shells..
- Get foil and cover pan and put in oven..
- Cook for 30 mins so the cheese is good and melted. Cheesy rice broccoli or plain broccoli is a good side!.
- Update* i did use this meat for another recipe so if you have some left over :D https://cookpad.com/us/recipes/349435-healthy-meatspinach-spaghetti.
These crowd-pleasing stuffed shells are easy to prepare and cook in the slow cooker. The shells are filled with a delicious mixture of browned ground beef, mozzarella cheese, and breadcrumbs, then they're slow-cooked with your favorite spaghetti sauce and Parmesan cheese. Our most trusted Stuffed Jumbo Shells With Ground Beef recipes. Reviewed by millions of home cooks. Cook beef in large skillet over medium-high. medium-low.