Recipe: Delicious Mashed Potatoe -Ground Beef

Mashed Potatoe -Ground Beef. Ground Beef Mashed Potato Casserole Recipes. Roasted Red Cabbage Steaks Topped With Beef, Mashed Potatoes & GravyScrumdiddlyumptious. Ground Beef and Potato PieFoodista. onion, ground beef, mashed potatoes, cream style corn.

Sprinkle with additional cheese and breadcrumbs followed by paprika if desired, otherwise just with paprika. Hints: if this is too bland, some suggestions to spice it up: try adding garlic, worcestershire sauce and other spices when browning beef. The gang's all here, so make dinner special with ground beef simmered in a delicious sauce and then topped with everyone's favorite—garlic mashed potatoes. You can have Mashed Potatoe -Ground Beef using 6 ingredients and 8 steps. Here is how you cook it.

Ingredients of Mashed Potatoe -Ground Beef

1. You need 2 lb of Potatoe.
2. Prepare 1/3 cup of Butter(sub. Sour Cream, Half'n Half, Heavy Cream).
3. You need 3 of Eggs(one separated).
4. Prepare 1 lb of Ground Beef.
5. It's 1 of Big Onion.
6. It's 4 tbsp of Milk.

So, the mashed potato recipe I used is the ONLY mashed potatoes recipe that is allowed in my house. You can use whatever makes the most sense. You basically throw everything into a skillet until the ground beef is no longer pink. Then you spread it out into your baking dish, making an even.

Mashed Potatoe -Ground Beef step by step

1. Peel potatoes,cut into thin slices amd boil in salt water untill tender,set aside to cool down.
2. in a skillet,add a table spoon olive oil and cook the chopped onion till tender then add the ground beef, add salt and pepper as desired,then set aside.
3. keep one egg yolk aside, beat the rest together,then add to the COLD potatoes u dont want it hot or it will cook the egg, also add the butter n milk and season with salt and pepper.
4. beat the potatoes with a whisker or spatula till light and fluffy.
5. grease a pyrex pan with some oil or butter,then sprinkle some bread crumbs to cover the base and sides and knock the excess out..
6. pour half of the potatoes into the pyrex then the ground beef and top it with the rest of the potatoes..
7. sprinkle some black pepper into the seperated egg yolk amd brush it over the potatoes and top it off with some grated Parm. cheese.
8. bake in oven at 350°F for about 20-30mints, until golden brown borders and top, if the top hasnt browned after that, just turn on the broil but not for too long u dont wanna burn it..

Add the ground beef and stir fry it until it turns a brown color. Add the baby carrots and peas on top. Put the mixture in a glass oven pan. Boil the potatoes in a saucepan, with salt. Use a piping bag to cover the ground beef and baby carrots with mashed potatoes.