Recipe: Delicious Picadillo meet Southern Fried Cabbage

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Picadillo meet Southern Fried Cabbage. Southern Fried Cabbage. this link is to an external site that may or may not meet accessibility guidelines. Southern Fried Cabbage - Simple, tasty, flavored with garlic and bacon - Ready in no time. Fried cabbage is actually a mixture of sautéing, and/or It is really not "Fried" so don't be alarmed!

Picadillo meet Southern Fried Cabbage When I was growing up, mom made cabbage quite often. It was cheap and we all liked it a lot. I remember she would always cut out the core and leave it for Dad. You can cook Picadillo meet Southern Fried Cabbage using 13 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Picadillo meet Southern Fried Cabbage

  1. Prepare 2 pounds of ground beef.
  2. It's 1/2 cup of Golden raisins.
  3. Prepare 1/4 cup of sofrito.
  4. You need 1/3 cup of dehydrated onion.
  5. It's 2/3 head of cabbage.
  6. You need 1 pound of red potatoes.
  7. It's 1-1/2 teaspoon of granulated garlic powder.
  8. It's 2 teaspoon of kosher salt.
  9. It's 15 ounce of can of tomato sauce.
  10. Prepare 1/3 cup of minced green olives.
  11. Prepare 1 cup of water.
  12. You need 1/4 cup of capers.
  13. You need 1/4 cup of vegetable oil.

This recipe for fried cabbage and bacon is anything but bland. As you can see I use a handful of ingredients to really bring in depth and dimension This fried cabbage comes together quickly. Once you cook your bacon and add in the cabbage along with seasonings, within no time you begin to see. This southern cabbage recipe is full of flavor, easy to make and very quick.

Picadillo meet Southern Fried Cabbage step by step

  1. Wash and dice the potatoes, don't peel. Heat the oil and add the potatoes and ground beef..
  2. Chop the cabbage. Add the cabbage, salt, garlic, and dehydrated onions, to the potatoes and beef..
  3. Mince the olive, crush the capers, and add the raisins..
  4. Stir well. Cover and let simmer 15 minutes..
  5. Stir well add the rest of the ingredients cover and simmer till the potatoes are fork tender, also the cabbage tender..
  6. Serve I hope you enjoy!!.

Cabbage is good for you so why not eat it up! My mother always boiled her cabbage from start to finish and so I just automatically did the same thing. Simmering it really does cut down on the smell. Southern fried cabbage is a very simple cabbage dish prepared often as here, with a bit of butter, bacon & onion. I like to add cider vinegar and dried pepper flakes We southerners know this dish as "fried" cabbage, even though it's usually a mixture of sautéing, and braising or stewing, being cooked.